Globe artichokes - Cynara scolymus

Culinary use:

Artichokes have a lovely nutty flavour, similar to asparagus. They do take a bit of preparation though. Whisk two tablespoons of flour and the juice of a lemon in a pan, top up with water. Drop in the whole artichokes and simmer for 45-60 minutes. The flour and lemon juice stops the artichokes from going brown. Once cooked serve with a hollandaise dip.

Seeds to sow now:

Indoors or in a heated greenhouse

Antwerp hollyhock, Fig-leaved hollyhock, Hollyhock

Aubretia, Rock cress, Aubrieta, Aubrietia

Bristly hollyhock

Brussels sprout

Common hollyhock

Hollyhock

Leek

Lobelia

Ornamental pepper

Petunia

Salvia

Tomato

Outside under cover

Cabbage

Carrot

Lettuce

Onion

Radish

Turnip

What else to plant now:

Apple & pear trees (bare rooted)

Roses (bare rooted)

 

 

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